A beautiful coordinated set of three vintage earthenware baking and serving dishes finished in a soft periwinkle or French blue glaze with contrasting creamy-white interiors.
The set includes three useful oven-to-table forms: a deep ribbed soufflé dish, a large fluted tart or quiche dish, and a small oval au gratin baker. Their gently varied profiles and muted blue color give the set an inviting French country character, equally suited to baking, serving, or open kitchen display.
The pieces are unmarked, so no specific manufacturer is attributed.
MEASUREMENTS
• Soufflé dish: 9 inches in diameter × 3 inches high
• Round tart or quiche dish: 11 inches in diameter × 2 inches high
• Oval au gratin dish: 7 inches long × 1.5 inches high
Measurements are approximate.
CONDITION
Good vintage condition with minor surface and rim wear consistent with age and previous kitchen use. The glaze has the subtle variations and small irregularities associated with vintage earthenware. Please examine all photographs carefully, as they form part of the condition description. There is a minor chip on the edge of the handle of the soufflé dish.
All of our vintage French ceramics are sourced in France and shipped from Italy. We offer cookware in coordinated sets to make the cost of shipping more efficient for our clientele.
FOR BUYERS RECEIVING SHIPMENTS IN THE UNITED STATES: The policy regarding import duties on goods shipped to the US from the EU has changed multiple times in the past two years, and therefore we cannot predict if you will have to pay a duty to your post man or at your post office to receive your package. Despite this inconvenience we have chosen to continue shipping to the US so that you still have access to the unique items we source.
